Recipes

Roasted Beet Salad with Balsamic Dressing

Roasted Beet Salad with Balsamic Dressing Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on instagram at jenny.osburn (Makes 4 servings) These days, beautiful local greens are showing up everywhere! From perky microgreens grown by Thatch Patch Family Farm, to full-sized heads of mizuna and bags of baby lettuces from Grafton Greenhouses, you might think spring had come extra early this year at the Wolfville Farmer’s Market. Here’s a…
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Recipe: B’Stilla: A Moroccan Chicken Pastry

B’Stilla: A Moroccan Chicken Pastry By Jenny Osburn | The Union Street Cafe Cookbook | www.jennyosburn.com Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on instagram at jenny.osburn Have you ever been intrigued by a certain recipe but were afraid to try it, maybe because it involved a seemingly strange combination of sweet and savoury that you thought might not work for your taste buds? I repeatedly was drawn…
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Recipe: Flavours of India Fried Rice

Recipe: Flavours of India Fried Rice Jenny Osburn | The Union Street Cafe Cookbook | jennyosburn.com Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on instagram at jenny.osburn Don’t you just love a recipe that is dependably delicious AND allows you to add as many of your favourite vegetables as you can fit in one pan? This is a simply spiced and very riffable recipe, so feel free to…
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Recipe: Cabbage

Recipe: Cabbage By Jenny Osburn | The Union Street Cafe Cookbook | www.jennyosburn.com   Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on Instagram at jenny.osburn   Happy New Year!  It’s January and lots of us are craving something green and crunchy after all the chocolate and cheese. Imported romaine lettuce is pricey and possibly dicey. What’s a local food lover to do in a Nova Scotia winter?  …
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SPECIAL HOLIDAY DOUBLE RECIPE: The Best Turkey & Creamy Turnip

SPECIAL HOLIDAY DOUBLE RECIPE: The Best Turkey & Creamy Turnip By Jenny Osburn | The Union Street Cafe Cookbook | www.jennyosburn.com   Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on instagram at jenny.osburn   —   The Best Turkey   It took me twenty years to really figure out how to make flavourful, tender, reheat-able turkey. At least once a week we’d cook a turkey at the restaurant…
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Recipe: Moroccan Roasted Carrot Salad

Recipe: Moroccan Roasted Carrot Salad By Jenny Osburn | The Union Street Cafe Cookbook | www.jennyosburn.com   Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on Instagram at jenny.osburn   Here’s wishing you a peaceful December, filled with all the things you enjoy this festive month (and less of the things you don’t!)  As you know, I love having a few simple but delicious recipes up my sleeve for…
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Luxe Leek and Squash Chowder with Bacon and Cheese

Luxe Leek and Squash Chowder with Bacon and Cheese By Jenny Osburn | The Union Street Cafe Cookbook | www.jennyosburn.com Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on instagram at jenny.osburn Luxe Leek and Squash Chowder with Bacon and Cheese This luxurious soup is one of the best I’ve ever made, an enticing combination of silky leeks and chunks of lovely sweet squash with sharp, rich cheese and…
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Recipe: Apple Cheddar Pork Burgers

Recipe: Apple Cheddar Pork Burgers By Jenny Osburn | The Union Street Cafe Cookbook | www.jennyosburn.com   Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on instagram at jenny.osburn   Apple Cheddar Pork Burgers with Honey Mustard and Apple Red Cabbage Slaw   Here’s a great way to move into fall while still hanging on to your summer grilling dreams. If you don’t have time for the sauce and…
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Recipe: Pumpkin Bundt Cake

Recipe: Pumpkin Bundt Cake Amanda Ferguson The Rolled Oat Cafe, 402 Main Street, Wolfville We love pumpkin. Pumpkin pie, pumpkin muffins, pumpkin cupcakes…Ok, I guess we love pumpkin desserts. This cake was very popular at our last Friday night dinner. Glazed or dusted with icing sugar this cake is great with coffee, tea, or a hot cup of cider (or maybe a cold bottle of cider). Pumpkin Bundt Cake 1 cup white sugar 3/4 cup brown sugar 3/4 cup oil 3 eggs 3 cups white flour 2 tsp baking soda 2 tsp pumpkin pie spice 1/2 salt 2 cups pumpkin…
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Recipe: Cream of Broccoli Soup

Recipe: Cream of Broccoli Soup Jenny Osburn | The Union Street Cafe Cookbook | www.jennyosburn.com   Jenny Osburn is the author of The Union Street Café Cookbook. Her second collaboration with Laura MacDonald of Deep Hollow Print, The Kitchen Party Cookbook, is now available! Find more recipes at jennyosburn.com and see what she’s up to on instagram at jenny.osburn   Well, we had quite the launch party for The Kitchen Party Cookbook at The Noodle Guy!  The old table was piled high with curried popcorn, donair nachos, pesto veggie pizza, one of my mom’s enormous party platters, fried pepperoni and…
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